In Uganda, Bayaaya Pays a Premium for Cherries from Women Farmers
A Ugandan entrepreneur founded a company that pays a premium for coffee cherries from women farmers.
Latest Stories
Coffee News Club: Week of May 19th
At Starbucks, wrong shirt, wrong shoes, no service. Plus, new pricing models from the SCA and a report proves that regenerative agriculture is beneficial to farmers.
The SCA Introduces Country-Based Pricing for Coffee Education
The Specialty Coffee Association (SCA) has announced a new pricing system for its education programs, with a varying price structure based on country.
The C Market Just Got Less Confusing Thanks to Futures.Coffee
The coffee industry hinges on the C Market, which sets benchmarks for coffee prices—but can be difficult for many to understand. A new website called Futures.Coffee hopes to change that.
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Must-Reads From The Coffee Shop Handbook
Retail & Commerce
Industry Reports
How World Barista Champ Pete Licata Is Transforming Our Understanding of Caffeine
Decaf or regular? For decades, coffee with or without caffeine was a binary question. But today’s coffee professionals—including 2013 World Barista Champ Pete Licata—are looking to provide a wider spectrum of caffeine options.
Behind the Headlines: The Threat of Tariffs has Rocked the Coffee Industry. But What About Tea?
Tariffs could shake up the global tea industry, raising costs, hurting small growers, and reshaping what ends up in your cup.
Starbucks Decides Staffing is Key To Customer Experience
Starbucks CEO Brian Niccol announced the chain would hit pause on a series of technological upgrades and focus on hiring more baristas.
Resource Library
The Customer Remarketing Playbook for Coffee Shops
A practical playbook for coffee shops and roasters who want to turn customers into regulars.
The Coffee Shop Operations Micro-Guide
In this era of efficiency, mastering back-end operations for coffee shops is critical. Get this resource to protect your profits.
